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Are you ready for holiday entertaining? With Christmas and New Year’s coming soon, we are gearing up for lots of celebrations with family and friends. I never like to arrive to a dinner party empty handed, so this year I will be bringing my family’s favorite Spicy Cheese Ball Recipe made with TABASCO®. Not only is it delicious, but it pairs perfectly with a variety of meats and vegetables making it a great appetizer.
Easy Spicy Cheese Ball Recipe
Cheese Balls are super easy to make, especially when you pair them with the flavors of TABASCO®. Not only is TABASCO® an excellent condiment for adding flavor and spice, but it turns an ordinary cheese ball into an amazing appetizer for your holiday party!
TABASCO® is available in a variety of flavors (Original Red Sauce, Green Jalapeño Sauce, Chipotle Pepper Sauce) which are perfect for serving on your holiday table. Did you know that every bottle of
TABASCO® sauce comes out of Avery Island, Louisiana?
You can find TABASCO® at Walmart in the aisle with “Hot Sauces and Marinades”
What you will need:
2 cups Shredded Mild Cheddar Cheese
8 oz. Cream Cheese
1 cup Sliced Almonds
2 tsp. Dried Onion Flakes
1 tsp. Garlic Salt
2 oz. Softened Butter
2 tsp. TABASCO® (in flavor of your choice)
In a stand mixer or food processor, combine cream cheese, cheddar cheese, butter, dried onion, garlic salt and TABASCO®.
Mix until smooth.
Form mixture into a ball.
Roll cheese ball in the sliced almonds until covered thoroughly.
Serve with your favorite crackers, flatbread and salami. Top with more TABASCO® for extra flavor!
Be sure to take advantage of the Ibotta offer of $1 off of 5 oz. or larger, any flavor. Offer ends 12/31/2018.